mashed herring salad
Mashed Herring Salad Ingredients:
herring
Quarter cup of flour
garlic
Quarter cup of oil
vinegar
Quarter cup of water
One lemon.
Steps for preparing mashed herring salad:
Put the tahini, water, lemon and vinegar together in a deep bowl and mix them well until all the ingredients are homogeneous.
Add the rest of the ingredients and mix well until the ingredients are mashed, then put it in a special serving dish and serve it to your family with health and wellness.
Herring salad with tahini
Herring Salad Ingredients:
Half a kilogram of herring
green or white onion;
Diced tomatoes.
bell pepper or hot
Tahina.
vinegar.
oil.
How to prepare herring salad with tahini:
Chop the tomatoes, onions and peppers, then remove the herring from the thorns and skin and chop it into small pieces.
Add oil, tahini and vinegar and mix well.
Serve alongside herring salad with tahini, fresh bread, and French fries.
Herring salad with mayonnaise
Herring Mayonnaise Salad Ingredients:
Quarter of a kilo of herring fillets
Three green onions
Three colored peppers
lettuce
One cucumber
one tomato
2 tablespoons olive oil
juice of one lemon
2 tablespoons of mayonnaise
How to prepare herring salad with mayonnaise:
Mark transverse slits in the herring using the knife.
Roast the herring on the fire or in the oven until its skin cracks.
Chop the green onions, tomatoes, peppers and cucumbers and put them in one bowl.
Remove the herring skin and spines, chop them into small pieces, and add them to the vegetables.
Mix olive oil, lemon, vinegar and a pinch of black pepper in a small bowl and mix well.
Add the lemon mixture, olive oil and vinegar to the herring and vegetables.
Add mayonnaise to the bowl of herring and vegetables and stir well.
The salad is ready now, you can put it on a serving plate surrounded by lettuce leaves.
Herring salad with tomatoes
Tomato herring salad ingredients:
herring;
Pepper colors.
onion.
tomatoes.
Lemon juice.
bell pepper/protector
Tahina.
oil.
How to prepare herring salad with tomatoes:
Clean the herring and remove the forks, then cut it into small pieces.
Put the herring pieces in a bowl and season them with lemon juice well, then add a tablespoon of tahini, stirring well.
Cut the onions, peppers and tomatoes into small pieces, then add them to the herring.
You can add more vinegar, tahini, or lemon juice to your liking, and then add some oil.
Serve the salad with French fries and fresh bread.
Herring pizza
Ingredients for herring pizza dough:
Half a teaspoon of yeast
Half a teaspoon of sugar
A third of a cup of warm water
3 cups flour
Half a teaspoon of salt
Half a cup of olive oil
A third of a cup of warm milk
Herring mixture ingredients:
tablespoon olive oil
1 cup fennel, sliced lengthwise
cup onion, sliced lengthwise
3 ¼ cup herring, cleaned, boneless and cut into small cubes
Half a cup of raisins
tablespoon coarse chili
Salt and black pepper to taste
Half a cup of pine nuts
How to prepare herring pizza:
First, to prepare the pizza dough, dissolve the yeast in a little warm water and set it aside for 5 minutes.
Put the flour and salt in a bowl, then gradually add the oil, yeast, water and milk and continue kneading for 10 minutes until you get a cohesive dough.
Place the dough in a lightly oiled bowl, cover with cling film, and leave for 30 minutes until it rises and doubles in size.
Before use, knead the dough for another 5 minutes, then sprinkle a flat surface with flour and roll the dough with a rolling pin.
Put the dough in the baking tray and leave it for another half an hour. Meanwhile, turn on the oven at 200°C.
To prepare the herring mixture, put the oil in a pot on the stove, and add the fennel and onions
Then add raisins, herring, and pine nuts. Sprinkle with salt, pepper and chili.
Stir the mixture well until it is homogeneous and spread it over the entire dough.
Put the tray in the oven for 20 minutes, until cooked.
herring tray in the oven
Ingredients for a tray of herring in the oven:
kilo herring
Three small tomatoes, diced
Two small bell peppers
medium onion, diced small
One lemon
two tablespoons of oil
How to prepare the herring tray in the oven:
Clean the herring well from the inside and make 3 small incisions on the back of the herring.
We put 2 tablespoons of oil in a tray and put the herring in it. The tray is placed over a low heat for a minute until the skin cracks, flip and place on the other side until the skin cracks.
Lift the herring from the tray and in the same tray we put half the ingredients of the ingredients from tomatoes, peppers, onions, then put the herring on the tray on the ingredients and cover with half of the remaining ingredients and squeeze the lemon.
Put it in the oven at a medium temperature until it turns red.
Take it out of the oven and serve it hot for your family