Chocolate biscuit tart ... Here from my lady's kitchen, the way to make the best recipes for tart with a wonderful filling with chocolate, try it with precise steps and taste and no better and more delicious than it
cooking time
60 minutes
enough for
6 people
Ingredients
- Plain tea biscuits: 4 packets
Cream: can
- Nutella chocolate: a cup
Butter: 50 g (melted)
Cream cheese: 8 pieces (squares)
How to prepare
In a deep bowl, crush the biscuits, pour over the melted butter, then mix the ingredients well until they are homogeneous.
Heat the oven at 180°C.
Spread the biscuit mixture in an oven tray, then put it in the oven for 3 minutes, then remove the tray from the oven and set it aside.
Melt the chocolate, then add the cream and cheese squares, then stir the ingredients well until they overlap.
Spread the chocolate mixture on top of the biscuit layer, then put the tart in the refrigerator for an hour and a half, and serve.